Banana bread

⁠

Original recipe⁠

⁠

Ingredients

1 medium banana mashed

1 cup of olive oil

5 eggs see note

2/3 cup

almond flour⁠

⁠

1/3 cup

coconut flour⁠

⁠

1/2 teaspoon salt

1/2 cup of sugar

1 teaspoon

baking powder⁠

⁠

1/2 cup chopped walnuts

Instructions

In medium bowl, mix together dry ingredients.

Add mashed banana, oil, eggs, into a food processor.

Process until well blended. Add dry ingredients and process until uniform batter is formed.

Mix in chopped walnuts.

Pour batter into a greased 9×5 inch loaf pan.

Bake at 325F and start checking for doneness after a half hour. Remove from oven when top is browned and toothpick inserted comes out dry. This could take anywhere from a half hour to 70 minutes depending on pan size and oven.

Gallery

Want to print your doc?
This is not the way.

Try clicking the ⋯ next to your doc name or using a keyboard shortcut (

CtrlP

) instead.