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Employee Handbook
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Introduction
Expectations
Policies
Procedures
Complaints
Conclusion
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Procedures
BOH
Back of house procedures
Food handling & cleanliness
Handwashing guidelines
handwashing guidelines here
Food handling guidelines
summary of food handling guidelines
Then breakdown:
Required certifications
Notes on this hKeeping storage areas clean to avoid pests.
food handling certification - this should be included in your handbook. find local training programs here:
Food Service Sanitation Certificate
Storage areas
Identify health threats
details on health threat procedures in comment
Kitchen opening and closing procedures
Some ideas linked in
comment
Food handling & cleanliness
Handwashing guidelines
Food handling guidelines
Required certifications
Identify health threats
Kitchen opening and closing procedures
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