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Blank Copy of ingredient prices and recipe costs calculator_1.0
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Resources
Food Data Central, Dept of Ag:
https://fdc.nal.usda.gov/
This King Arthur site has a list of common ingredients with weights:
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www.kingarthurbaking.com
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www.inchcalculator.com
ONE LARGE EGG WITHOUT SHELL
=
3 tablespoons + 1/2 teaspoon = 50 grams
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www.craftybaking.com
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