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Recipe

Recipes - MASTER
0
Recipe
Ingredients
Servings/Batches
Meal Prep?
Ingredients (Entry)
Equipment
1
Easy Thai Yellow Curry Paste
4
whole
⁠
large shallots
4
whole
⁠
large heads of garlic
6
in
⁠
fresh ginger
6
in
⁠
galangal
5
whole
⁠
dried Thai chili peppers**
1.5
tbsp
⁠
salt
3
tbsp
⁠
turmeric
3
tbsp
⁠
mild curry powder
2
tsp
⁠
roasted ground coriander
3
tbsp
⁠
lemongrass paste
0.25
cups
⁠
packed cilantro leaves and stems
4
large shallots
large heads of garlic
fresh ginger
galangal
dried Thai chili peppers**
salt
turmeric
mild curry powder
roasted ground coriander
lemongrass paste
packed cilantro leaves and stems
​
2
Okinawan Sweet Potato Bars Recipe
2
medium (7” long, 6.5” circumference)
⁠
purple sweet potato
0.25
cups
⁠
maple syrup
1
cups
⁠
cassava flour
0.5
cups
⁠
coconut oil
0.5
whole
⁠
lemon, juiced
1
tsp
⁠
vanilla extract
0.5
tsp
⁠
salt
1
sprinkle
⁠
shredded coconut
0.75
cups
⁠
coconut oil
0.5
cups
⁠
arrowroot starch
0.25
tsp
⁠
salt
1
tsp
⁠
vanilla extract
12
purple sweet potato
maple syrup
cassava flour
coconut oil
lemon, juiced
vanilla extract
salt
shredded coconut
coconut oil
arrowroot starch
salt
vanilla extract
mixing bowls
rubber spatula
peeler
8x8 in square pan
food processor
blender
3
⁠
Peach Ricotta Toast
⁠
⁠
[  ]
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