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Duty
1
Preeyanka
Make a dish
2
Justin
Make a dish
3
Al
Cooking assistant
4
Elly
Set the Table
5
Maria
Dishwash
6
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Course
Item
Recipe Link (optional)
Chef
Appetizer
Chips
Justin
Main Course
Mac and Greens
Preeyanka
Dessert
Apple Pie
Preeyanka
Drink
Hot Apple Cider
Al
Side Dish
Roasted Brussel Sprouts
Justin
3. Add ingredients and kitchen resources to your dish
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Red Salsa
https://www.allrecipes.com/recipe/214893/the-best-fresh-tomato-salsa/
Chips
Mac and Greens
Apple Pie
Hot Apple Cider
Roasted Brussel Sprouts
Item
Red Salsa
Course
Appetizer
Chef
Preeyanka
Recipe Link (optional)
Add Ingredient
Add ingredient
Add Kitchen Resource
Add kitchen resource
Ingredients
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1
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3
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5
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9
Food Item
Quantity
Unit
Notes
Chopped fresh jalapeno pepper (including seeds)
4
tsp
Chopped green bell pepper
0.5
cups
Fresh cilantro (minced)
0.25
cups
Fresh lime juice
2
Tbs
Ground black pepper
0.5
tsp
Ground cumin
0.5
tsp
Kosher salt
0.5
tsp
Onion
1
cups
Tomatoes
3
cups
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Kitchen Resources required
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1
2
3
Resource Required
Duration
Notes
Counter space
1 hr
Will need lots of chopping space
Refrigerator
Space for 1 large bowl of salsa
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