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Database
Database
Emissions
Food
GHG emissions per kg
1
Beef (beef herd)
99.48
2
Dark Chocolate
46.65
3
Lamb & Mutton
39.72
4
Beef (dairy herd)
33.3
5
Coffee
28.53
6
Prawns (farmed)
26.87
7
Cheese
23.88
8
Fish (farmed)
13.63
9
Pig Meat
12.31
10
Poultry Meat
9.87
11
Eggs
4.67
12
Rice
4.45
13
Groundnuts
3.23
14
Cane Sugar
3.2
15
Tofu (soybeans)
3.16
16
Milk
3.15
17
Oatmeal
2.48
18
Tomatoes
2.09
19
Beet Sugar
1.81
20
Other Pulses
1.79
21
Wine
1.79
22
Maize
1.7
23
Wheat & Rye
1.57
24
Berries & Grapes
1.53
25
Cassava
1.32
26
Barley
1.18
27
Other Fruit
1.05
28
Peas
0.98
29
Soymilk
0.98
30
Bananas
0.86
31
Other Vegetables
0.53
32
Brassicas
0.51
33
Onions & Leeks
0.5
34
Potatoes
0.46
35
Apples
0.43
36
Nuts
0.43
37
Root Vegetables
0.43
38
Citrus Fruit
0.39
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