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Washington, DC, USA
4
Bantam King
A Pop Art–decorated storefront for chicken- or vegetable-based ramen & Japanese-style fried chicken.
Restaurant
Asian
👍
0
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Daikaya
Japanese noodle soups ladled out in casual, funky digs with yellow & blue walls & rustic tables.
Restaurant
Asian
Vegetarian
Bar
👍
0
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0
Cane
Cane is all about bridging cultures through food. Its concept pays tribute to the siblings’ native Caribbean island of Trinidad and Tobago, where African, Indian, Spanish, French, and East Asian food and culture all weave deeply throughout the country’s unique history.
Restaurant
Caribbean
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0
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0
Wiseguy Pizza
Airy New York-inspired pizzeria featuring classic thin-crust pies, plus Junior's cheesecake.
Restaurant
👍
0
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0
Nairobi, Nairobi, Kenya
1
INTI
The INTI experience centers around the finest Nikkei cuisine. The restaurant celebrates the marriage of Japanese & Peruvian fare in unique contemporary urban environments in the heart of Nairobi.
Vegan
GF
Vegetarian
👍
0
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0
Tulum, Quintana Roo, Mexico
1
Boho Vegano
Restaurare offers a vegan cuisine inspired by permaculture and Roberto’s grandmothers traditional Mexican recipes. Every dish is made with love in the middle of Tulum’s jungle just a few steps from the beach.
Vegan
👍
0
👎
0
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