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Sky High Chocolate Caramel Cake
Unbelievably Gluten Free Devils Food Cake

Devils Food Cake

Ingredients
1 1/2 cups unsalted butter (room temperature)
1 1/2 cups granulated sugar
Instructions
Preheat oven to 350 degrees F. Grease two 9x2-inch round cake pans, line the bottoms with parchment paper, grease the parchment and flour the pans. Set aside.
In a medium bowl, sift together the flour, baking soda, baking powder, and salt. Set aside.
This cake naturally makes 2 layers however if you want to make 4 simple cut the two layers in half for a taller cake.

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