Surprising Health Benefits of Nut Milk

Nut milk,a rather familiar food item to us, yet it bestows upon us numerous benefits comparable to those of dairy milk. Let's delve into it with right below this article

Nut milk prevents cancer

is considered one of the most daunting and frightening diseases of the century, and none of us wants to face it. What makes nut milk remarkable is its astonishing ability to combat cancer, primarily due to the presence of anacardic acid in the nuts. This compound is regarded as an effective preventive measure against cancer, simply by regular consumption each day.
Furthermore, nut milk also plays a significant role in preventing cardiovascular diseases while enhancing heart health. Integrating nut milk into our daily dietary regimen can yield numerous benefits for our overall health. Let's maintain this habit to safeguard our health and mitigate the risks of diseases.

Nut milk aids in enhancing visual health

Lutein and zeaxanthin are powerful antioxidants present in nut milk. These antioxidants not only play a crucial role in maintaining visual health but also help protect the eyes from potential damage caused by oxidative stress.
Incorporating nut milk into your daily diet not only helps protect visual health but also can prevent the risk of vision loss and other eye-related issues. This is an important step in maintaining overall health, especially in preserving the health of vital organs like the eyes.

Supporting Heart Disease Prevention

According to experts' assessments, nut milk not only contains abundant proteins, fats, and lipids but also harbors potent antioxidants like Lutein and zeaxanthin, constituting a diverse and beneficial source of nutrition for health. Among them, cashew milk products are highly regarded for their ability to support the reduction of cardiovascular disease risks.
Cashews are known to be rich in omega-3, -6, and -9 fatty acids, which help reduce LDL cholesterol levels (bad cholesterol) and may contribute to heart protection. Moreover, the unsaturated fatty acids in cashews can prevent the risk of dyslipidemia, reduce the formation of plaque in blood vessels, thereby reducing the risks of stroke and cerebral artery disease.
Several studies have also indicated that potassium supplementation may reduce the risk of stroke by up to 24%, and magnesium supplementation is also associated with reducing risk factors for heart disease such as diabetes and high blood pressure. Cashews are rich sources of potassium and magnesium, providing these essential nutrients and supporting cardiovascular health.

Nut milk helps control blood sugar levels

Natural nuts typically have a low glycemic index, and consuming nut milk helps minimize blood sugar levels. In fact, nut milk not only aids in controlling blood sugar levels but also reduces cravings for sweets and sustains satiety for longer.
Especially for individuals with diabetes, regular consumption of nut milk can assist in blood sugar control, reduce sweet cravings, maintain satiety, and effectively manage blood sugar levels. This is a beneficial nutritional choice for those dealing with diabetes.


Nut milk is a perfect beverage choice for vegetarians or those facing issues with dairy milk (such as lactose intolerance), while providing unexpected benefits for users. However, finding a nut milk product with both reasonable ingredients and good quality can be challenging. You can explore Foxi's new line of nut milk products.
Foxi Gold is a pure vegan nut milk product using 100% imported ingredients from the USA. It is the first nut milk brand in Vietnam to utilize x5 Calcium technology by Davoslife. Foxi Gold nut milk supports bone and joint health, helps strengthen bones, prevents bone-related diseases, and promotes holistic consumer well-being.
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