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Hoffmann coffee calculator
Iced filter coffee
Volume:
250
ml
Amount of Ice:
000
35
Coffee beans:
16.25
g
Ice:
87.5
g
Water to boil:
162.5
ml
0:00
Bloom with
35.2
ml
0:45
Pour
62.3
g water, Total:
97.5
g
1:15
Pour
65
g water, Total:
162.5
g
1:45
Stir 1x clockwise and 1x counterclockwise, swirl, and let it draw down.
V60
Volume:
250
ml
Coffee beans:
15
g
Water to boil:
300
ml
Before: Wet the filter with 50 ml water
0:00
Bloom with
30
ml
0:45
Pour
120
g water, Total:
150
g
1:15
Pour
100
g water, Total:
250
g
1:45
Stir 1x clockwise and 1x counterclockwise, swirl, and let it draw down.
One Cup V60
Volume:
250
ml
Coffee beans:
15
g
Water to boil:
300
ml
Before: Wet the filter with 50 ml water
0:00
Bloom with
50
ml
0:10 - 0:15
Gently swirl
0:45 - 1:00
Pour
50
g water, Total:
100
g
1:10 - 1:20
Pour
50
g water, Total:
150
g
1:30 - 1:40
Pour
50
g water, Total:
200
g
1:50
Pour
50
g water, Total:
250
g
2:00
Gently swirl for 5 seconds and let it draw down.
Timer lifted from:
https://coda.io/@aaron-moritz/simple-timer/stopwatch-4
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