cup - a small, round container, often with a handle, used for drinking tea, coffee, etc. rice flour - flour made from ground/milled rice baking powder - a mixture of powders used to make cakes rise and become light when they are baked salt - a common white substance found in sea water and in the ground, used especially to add flavour to food or to preserve it almond milk - a creamy mixture of presoaked almonds blended to a paste with water and then sieved, used especially as a substitute for dairy milk. egg - the oval object with a hard shell that is produced by female birds, especially chickens, eaten as food medium-sized - between small and large in size baked - cooked by dry heat in an oven or on heated metal or stones. pumpkin - a large, edible, orange-yellow fruit borne by a coarse, decumbent vine, Cucurbita pepo, of the gourd family. piece - a separate or limited portion or quantity of something carrot - a long pointed orange root eaten as a vegetable curcuma - Asian spice having yellow color spice - any of a variety of aromatic vegetable substances, such as ginger, cinnamon, nutmeg, used as flavourings to your liking - as much as you want
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