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Cooking class recipes (18.10-24.10)

Cooking "Chai Massala" with Monty: Indian tea cooking workshop at 20:00 on Wednesday 20.10
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INDIAN MASALA CHAI (TEA).png
2. Asian cuisine with Monty - two dishes: Pumpkin / Squash Curry & Jeera Rice at 20:00 on Friday 22.10
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Jeera Rice.png
Pumpkin_Squash Curry.png
Pumpkin_Squash Curry2.png
3. Cooking with Nelli: Hungarian Lecsó at 12:00 on Saturday 23.10
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Hungarian Lecsó.png
Ingredients in text format:
4. Rise, shine and cook with Alex: Quinoa porridge at 10:00 on Sunday 24.10
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Quinoa porridge.png
Ingredients in text format:
5. Cooking with Patrizia: pumpkin raviolis from Italy at 19:00 on Sunday 24.10
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Pumpkin raviolis.png
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