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SE Asian Noodle Bowl

Rice noodles, tofu, carrots, cucumber, peanuts, cilantro with a sweet chili fish sauce
IMG-0073.jpg

Gather

Raw Ingredients
Tofu
Cilantro
Carrots
Rice Noodles
Cucumber
Peanuts
Sauce
Sweet chili
Sriracha
Fish sauce
Soy

Equipment
Pot for boiling
Colander
Pan for sauté and frying
Knife
Cutting board
Sauce cup
Bowl and chop sticks


🔥 Cooking Schedule
Mise en place
Cube the tofu
Julianne the carrot(s)
Chop the cilantro
Quarter the cucumber(s)
Make the sauce by combining the four sauces to taste

On heat
0

🍻 Serve
Plating
Bottom: Noodles
Middle: Tofu, Carrots, Cucumber, Peanuts
Garnish: Cilantro, sauce pour over everything





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