Comparative Methodological Summary of PBMA vs. Meat Demand Studies
Summary
Zhao et al. use a conditional meat-budget AIDS: precise, tightly bounded, tiny cross-effects (PBMA complements red meat). Tonsor & Bina find similar magnitudes in a single-year GAIDS: small but significant cross-effects, stable substitution signs. Neuhofer & Lusk’s household-panel model gives tiny, precisely estimated elasticities—weak substitution for beef, complements for poultry. Freitas-Groff et al.’s long-run aggregate model yields noisy, often insignificant cross-effects: underpowered but consistent with near-zero substitution. Together, differences stem mainly from:
(1) product scope (broad vs. ground meat),
(2) conditioning on fixed vs. total budget,
(3) time horizon and market maturity, and
(4) data granularity (aggregated vs. household).
All converge on the conclusion that cross-price elasticities between PBMAs and animal meats are very small in magnitude.